La Fabbrica della Pasta di Gragnano – Spaghetti with Squid Ink


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Squid Ink Spaghetti is artisanally made in Campania from only a few ingredients – squid ink, durum wheat semolina, water, and salt. This spaghetti’s thin, black strands are wonderful with rich seafood and tomato sauces. The pasta is quick, taking only 7-8 minutes to cook.